No products in the cart.
Recipe
Steamed Corn on the Cob
Preparation time
5 minutes
Total Time
25 minutes
Difficulty
Easy
Serves
6
Ingredients:
- 500 g water
- 6 ZENXIN Organic Sweet Corn cobs, husks and silk removed and ends trimmed
Methods
- Place water in mixing bowl. Place corn into Varoma dish. Place Varoma into position, cover with Varoma lid and steam 20 min/Varoma/speed 3. Set Varoma dish on inverted Varoma lid and serve immediately, or transfer to a casserole dish and serve.
- In a steaming pot, steam corn for 20 minutes.
- Serve hot.
