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Coriander seeds, known in India as Dhania are an essential part of curry powder and like many of the curry spices they stimulate digestive enzmes and have antioxidant properties and fibre which help promote digestion. They are useful for bloating, indigestion and flatulence.
According to the ‘Indian Journal of Experimental biology’ Jan 2011 studies have shown it also has the capability to lower blood sugar and insulin levels.
Product of India
|Dimensions||5.5 × 5 × 11.2 cm|